Forage: P, K, S & Micronutrient Management
Posted September 2019
An important step towards soil fertility is nurturing soil health to improve plant
resistance to stress and increase yields. In forage production, adequate plant recovery
time, plant species diversity, cover and standing material to buffer changes in soil
temperature and help store water, and sound fertilizer management contribute to soil
health.
However, phosphorus (P), potassium (K), sulfur (S) and micronutrients are reduced
in a field by harvest, erosion, binding to form minerals, or leaching and need to
be added to the soil. This Soil Scoop is a synopsis of Soil Nutrient Management for Forages: P, K, S, and Micronutrients. See the full bulletin for more details.
The key to fertilizing for optimal forage yield and quality is to select the right
fertilizer source, rate, placement, and timing.
Source
Nutrient sources that need to be decomposed or broken down in the soil to become plant
available (e.g., rock phosphate, elemental sulfur, or manure) will have a lag effect
between application and forage response. They may provide nutrients too late to promote
early spring growth, but can extend benefits for season-long forage or a late cutting.
Elemental S reduces soil pH which may inhibit legume N-fixation. It should not be
used in fields with- or intended for legumes if soil pH in the upper 6 inches is less
than 6.5. Readily soluble fertilizers (e.g., potassium sulfate) are more easily lost
from soil than others, while phosphate fertilizers can become tied up as minerals
which are minimally plant available. See Enhance Efficiency Fertilizers for information on specialized P fertilizers.
If available, manure may be the most economical P and K source. Test the manure and
soil for nutrient content to calculate application rates that meet crop needs. Manure
may contain more P and K than grass needs annually and can be used to bank P and K
in the soil. However, the high N concentration may reduce N fixation in legumes and
manure can contain herbicide residues toxic to forage species.
Determining Rate
Use soil tests of the top 6 inches to determine P and K rates. It is especially important
to base K fertilization rates on soil tests. Low K levels can reduce N fixation in
legumes and cause a legume-grass field to quickly convert to mostly grass. High soil
K levels can lead to high K concentration in forage which increases the risk of milk
fever.
Sulfate-S soil tests are not a reliable indicator of plant available S. Plant tissue
analysis can be used for in-season management of S and other nutrients. For example,
if hay appears N deficient or has lower than expected protein, it may actually be
S deficient and unable to use available N. This would show up in tissue analysis.
Soil Nutrient Management for Forages: P, K, S, and Micronutrients provides tissue analysis guidelines. However, tissue concentrations should only
be used in combination with field history and/or crop appearance to make S and micronutrient
fertilizer rate recommendations.
Visual plant deficiency symptoms can indicate nutrient deficiencies, yet, once nutrient
deficiency symptoms appear, yield potential has likely been reduced. Also, plant symptoms
may be an indicator of environmental stress, that can’t be helped with additional
fertilizer. See the MSU Extension Nutrient Deficiency and Toxicity website for more information.
Rate
Tables 1 and 2 provided guidelines for P and K fertilizing of established stands. Forage is most likely to respond to additional P when soil levels are low.
|
Crop
|
Olsen P Soil Test (ppm)
|
||||
|---|---|---|---|---|---|
|
|
0
|
4 |
8 |
12
|
16b
|
|
|
P Fertilizer Rate (lb P2O5/acre)
|
||||
|
Alfalfa
|
140
|
110
|
75
|
40
|
20c
|
|
50/50 Alfalfa/grass
|
93
|
73
|
53
|
30
|
13
|
|
Grass
|
45
|
35
|
30
|
20
|
5
|
|
a. From Fertilizer Guideline for MT Crops (EB0161)
b. If soil test is above 16 ppm, then use removal rate (Table 21 in EB0161). c. This was printed as 0 in the original, which is an apparent error. |
|||||
|
Crop
|
K Soil Test (ppm)
|
|||||
|---|---|---|---|---|---|---|
|
|
0
|
50 |
100 |
150
|
200
|
250
|
|
|
K Fertilizer Rate (lb K2O/acre)
|
|||||
|
Alfalfa
|
240
|
205
|
170
|
140
|
95
|
30
|
|
50/50 Alfalfa/grass
|
160
|
137
|
115
|
93
|
63
|
23
|
|
Grass
|
80
|
70
|
60
|
45
|
30
|
15
|
|
a. From Fertilizer Guideline for MT Crops (EB0161)
b. If soil test is above 250 ppm, then use removal rate (Table 21 in EB0161). |
||||||
Prior to seeding new stands, apply 3 to 4 times the P and K rate suggested based on
soil tests to supply plants for several years. If soil P is low, 10 lb P2O5/acre at the time of seeding can significantly increase seedling establishment. Due
to the risk of seedling damage, place no more than 20 lb P2O5/acre, or 10 to 15 lb N + K2O/acre in the seed band. Higher rates may be banded below and to the side of the seed.
A 10 to 20 lb S/acre in-season application of sulfate-S can alleviate S deficiency
for legume-grass mixtures. Cereal hay in high N production systems can benefit from
20 lb S/acre to keep forage nitrate levels below those toxic to non-pregnant livestock.
Alfalfa requires more S than grass.
The addition of 25 lb S/acre to a single application of 50-100-50 lb NPK/acre on dryland
alfalfa and alfalfa-grass produces higher protein levels for several years than if
S is omitted from the fertilizer mix. Applications of 45 lb S/acre may be needed to
sustain high alfalfa yields and protein in high production systems.
Extreme care is required when applying micronutrients because some (especially boron)
can be toxic. Refer to Soil Nutrient Management for Forages: P, K, S, and Micronutrients for guidelines.
Timing
Phosphorus and K are best mixed into the soil before seeding. On established stands, apply P after the last cutting or in fall when roots are storing carbohydrates. Potassium is best split between the first and last cuttings to ensure the first harvest does not take up more than it needs and to promote good stand health going into winter. Fertilizers that supply readily available mobile nutrients (e.g., sulfate) should be applied shortly after green-up.
Placement
Phosphorus is most effective placed in the root zone, especially when the soil is
very P deficient, under moisture limited conditions, or at low P application rates.
Sub surface applications can be disruptive to the stand. Surface applications may
be better under irrigation. Placement of K is less important. Foliar application is
useful for in-season adjustment of nutrients if leaf burn is minimized. Foliar P is
more beneficial in low than high yielding years, but does not produce higher yields
than broadcast P under irrigation.
Foliar application of iron (Fe), copper (Cu), manganese (Mn), or zinc (Zn) may be
a practical and economical way to correct in-season deficiency. See Soil Nutrient Management for Forages: P, K, S, and Micronutrients Table 7 for guidelines.
Economics
Phosphorus and K can be added when fertilizer prices are lower and banked in the soil for later use. Test strips are valuable to gauge forage nutrient response before investing in fertilizing a whole field. Improving and maintaining forage stands with fertilizer is effective and less expensive than mechanical treatments to improve yields and quality. However, fertilizing stands that have more undesirable than desirable species may increase production of the undesirable species.
For more information
Extension Publications at http://landresources.montana.edu/soilfertility/, or at MSU Extension Publications (406) 994-3273, http://store.https://extension-store.montana.edu/msuextension.org/
Fertilizer Guidelines for Montana Crops (EB0161)
Plant Nutrient Functions and Deficiency and Toxicity Symptoms, Nutrient Management Module #9 (4449-9)
Soil Nutrient Management for Forages: P, K, S and Micronutrients (EB0217)
Soil Nutrient Management for Forages: Nitrogen (EB0216)
Nitrate Toxicity of Montana Forages (MT200205AG)

